There are countless stories and moments waiting to be shared here, as well as some new recipes. It's crunch time to get us into our home, and currently time only yields enough of itself for function. Here's hoping that November posts will be more diverse than just menu plans, but for now, I'm sharing what's bringing me peace of mind: something to follow at meal-prep-time.
Monday:
Breakfast: Gluten-Free Cinnamon Raisin Toast & Eggs
Lunch: Turkey & Cheese Sandwiches, Hard-Boiled Eggs, Ants On A Log
Snack: Carrot Cake Smoothies
Dinner: Black Bean Soup, Pear Crostata
Tuesday:
Breakfast: Grain-Free German Pancakes
Lunch: Nut Butter & Manuka Honey Sandwiches, Carrots, Raw Cheese Slices, Sprouted Pepitas
Dinner: Honey Mustard Slow Cooker Chicken, Garden Veggie Stir-Fry
Wednesday:
Breakfast: Grain-Free Chocolate Chunk Zucchini Muffins
Lunch: Turkey & Cheese Wrapped in Butter Lettuce, Eggplant Hummus, Cucumber Slices, Leftover Muffins
Snack: Apple Pie Smoothies
Dinner: Slow-Cooker Brisket Sandwiches (modified), Salad
Thursday:
Breakfast: Chocolate Breakfast Shake
Lunch: Quesorritos & Apple Slices
Snack: Strawberry Cacao Smoothies
Dinner: Kale Sausage Soup
Friday:
To do: Jeremy's Birthday!
Breakfast: Croque Monsieur
Lunch: Cheeseburgers & Potato Wedges
Snack: Nut Butter & Honey Popcorn
Dinner: Celebrate Out
Saturday:
Breakfast: Porridge & Eggs
Lunch: Real Food Mac & Cheese
Snack: Pear Slices
Sunday:
To do: Our Girl's 8th Birthday!
Breakfast: Cinnamon Rolls, Bacon, & Eggs
Lunch: Grain-Free Pigs In A Blanket
Dinner: Pizza
No comments:
Post a Comment
I value your feedback. Thanks for taking the time to share yours!