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Sunday, January 27, 2013

Weekly Menu Plan #61

Wishing you the very best of weeks, filled with meaningful family connection and good, nourishing food.

Monday:
To do: hard boil eggs, soak porridge, thaw potato cheddar soup for Wednesday. 
Lunch:  Leftover Muffins, Cream Cheese & Turkey Wraps, Apple

Tuesday:
To do:  make yogurt
Breakfast:  Porridge & Eggs
Lunch:  Hard boiled Egg, Raw Cheese, Almonds, Apple

Wednesday:
To do:
Lunch:  Almonds, Raw Cheese, muffins from Monday, Ants on a Log

Thursday:
Lunch:  GF Nut Butter & Honey Sandwich, Raw Cheese, Carrot Sticks
Snack:  Orange Julius
Dinner:  Cheese, Wilted Chard, & Winter Squash Quesadillas with Rice Tortillas

Friday:
Lunch:  Hummus, Carrots, Raw Cheese Wrapped in Lunch Meat,  Cookie Dough Bites

Saturday:
Dinner:  Irish Nachos

Sunday:
Breakfast:  Leftover Omelette from Saturday
Lunch:  Leftovers
Dinner:  Leftovers
(Sunday is my day off)

I'm sharing this at Simple Lives Thursday, Pennywise Platter.

2 comments:

  1. Ummm.... did I miss something??? Where is the recipe for those amazing looking pancakes pictured above??? Can I get a name for those, I am going to try those next.... just made your soaked oatmeal bake and kale sausage soup= big hits! thank you!!

    ReplyDelete
  2. I'm so glad those dishes were big hits! Our favorite pancake recipe is this one: http://gnowfglins.com/2009/11/12/basic-fluffy-pancakes-sourdough/

    ReplyDelete

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