Well friends, this is my last menu plan until September, when my favorite CSA delivers to our area again. I'm feeling the need to greatly simplify life as my body works hard, supporting the little life the Lord is knitting in my womb. All spare energy for the rest of the summer will be funneled towards connecting with family, preparing for the school year, and doing what little I can to prep a plot of the homestead for a little orchard that we'll plant in the winter (and a wee bit of blogging on the side during rest times). So... After scrounging up simple recipes that are the best received at this home, the following will be our weekly menu for the next six weeks.
Monday:
To do: soak pinto beans for refried beans
Breakfast: Carrot juice, eggs, avocado slices
Snack: Blueberry Raw Milk Kefir Smoothies
Lunch: Mostly Raw Wraps
Snack: Raw Milk Kefir Smoothie Pops
Dinner: Slow Cooker Herbed Lemon Chicken with Potatoes & garden salad with Roasted Poblano Dressing
Tuesday:
To do: Make refried beans, thaw chicken stock for Thursday's dinner
Breakfast: Ginger Carrot Juice & Slow Cooker Spinach Sausage Breakfast Casserole (recipe coming soon)
Snack: Strawberry Banana Raw Milk Kefir Smoothies
Lunch: Quesorritos & carrot slices
Snack: Cantaloupe & Raw Cheese Slices
Dinner: Turkey Pesto Pasta & garden salad with Roasted Poblano Dressing
Wednesday:
To do: soak porridge & sourdough flatbread, make raw cookies, thaw steaks
Breakfast: Leftover breakfast from Tuesday
Snack: Mixed Berry Raw Milk Kefir Smoothies
Lunch: Nut Butter Popcorn, carrot slices, raw cheese
Snack: Watermelon slices
Dinner: Mexican Food Bar (concept coming soon)
Thursday:
To do: make sourdough flatbread
Breakfast: Carrot Juice, Porridge & Eggs
Snack: Blueberry Raw Milk Kefir Smoothies
Lunch: Sourdough Flatbread Sandwiches
Snack: Fried Mush & fruit slices
Dinner: Carrot Soup
, guacamole & chipsFriday:
To do: Soak Sourdough Pancakes
Breakfast: Carrot juice, Sourdough Flatbread Egg Burritos
Snack: Peanut Butter Raw Milk Kefir Smoothies
Lunch: Hummus Flowers (recipe coming soon)
Snack: Raw Milk Kefir Smoothie Pops
Dinner: Steak from grass-fed beef, garden salad with Roasted Poblano Dressing, homemade raw ice cream
Saturday:
To do: Soak Skillet Biscuits
Breakfast: Pancake Bar
Snack: Mixed Berry Raw Milk Kefir Smoothies
Lunch: Steak Salad with leftover steak from last night's dinner
Snack: Pineapple slices
Dinner: Summer Veggie Skillet Pizza & Raw Peach Cobbler
Sunday:
To do: Menu Plan
Breakfast: Skillet Biscuits (recipe coming soon)
Snack: Strawberry Banana Raw Milk Kefir Smoothies
Lunch: Leftovers
Snack: Butterscotch Pudding
Dinner: Leftovers
Have a lovely week!
I'm sharing this at Menu Plan Monday.